a ricotta gnocchi with peas and shrimp
Yes I know ... I was already here
made this recipe for Honey
..
but trooooooppo bbbbuoni!
I tried the 'combination of sweetness with the puree of peas (which I cooked with onions and then soffrittino shakes) but I wanted to personalize the dish
with the addition of shrimp
I cleaned the shrimp, I made them cook in a little olive oil, added salt, pepper and parsley and enough!
repeat the lightness and ease of preparation of these dumplings!