Thursday, August 7, 2008

Pain Feels Like Electric Shock, Leg

a ricotta gnocchi with peas and shrimp

Yes I know ... I was already here made this recipe for Honey ..
but trooooooppo bbbbuoni!


I tried the 'combination of sweetness with the puree of peas (which I cooked with onions and then soffrittino shakes) but I wanted to personalize the dish
with the addition of shrimp


I cleaned the shrimp, I made them cook in a little olive oil, added salt, pepper and parsley and enough!


repeat the lightness and ease of preparation of these dumplings!

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