Today I put a recipe Fast and Easy!
In my home the tuna pasta & olives is a classic dish that is prepared when you do not have time or when you have no ideas ..
for 1 person: one can of tuna fish fry to blend it with olive oil and plenty of red wine, reduce heat and simmer slowly.
While cooking pasta, green olives cut into small pieces and add to tuna,
Drain the pasta and toss in pan with the sauce
Drain the pasta and toss in pan with the sauce
The dish is ready ... I also add pepper and cheese ... but a matter of taste!
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